Wednesday, March 19, 2014

Cheeseburger Pie

This is a very old recipe given to me by a high school friend.  Her mother-in-law got the recipe from her mother.  It is a little different than most of the versions out there, but it is fabulous!!  Use a homemade pie crust if possible.  


1 lb. ground beef
1 tsp. salt
1/2 tsp. oregano
1/4 tsp. pepper
1/2 cup dry bread crumbs
1 Cup tomato sauce
1/4 cup onion, chopped
1/4 Cup green pepper diced


Brown meat; drain.  Stir in other ingredients.  Pour into pastry-lined pie pan and pour cheese topping over. --TOPPING:-- 1 egg 1/4 Cup. milk 1/2 tsp. prepared mustard 1/2 tsp. Worcestershire sauce 2 Cups. cheese, shredded  Beat egg and milk.  Stir in seasonings and cheese.  Pour over meat.  Bake at 425 degrees for 30 minutes.  

2 comments:

  1. We are going to have this for dinner! Yum! And love seeing pies in the pics. :)

    Mariz
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  2. I remember my mom making this when I was a kid, didn’t get anything like this. YUM, YUM!

    Hyacinth
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