1 (8-ounce) container Cool Whip
1/2 cup powdered sugar
1 teaspoon vanilla
6 full size Snickers bars, chopped into bite-size pieces
3 granny smith apples, chopped into bite-size pieces
1/2 cup salted peanuts
1/4 cup or more caramel ice cream topping and a few slices of apples for garnish
Stir together the Cool Whip, powdered sugar, and vanilla until smooth. Add the Snickers bars, apples, and peanuts; stir to evenly coat. Drizzle the top with caramel topping.